All the venues for Banquet serving were exciting and different location’s. Places I had never heard of or been to. Particularly excited about tonight’s event: an extraordinary, Downtown building, that occupied an entire City block. There were concerts, special events, 2500 seat performance venue, that had catering and a full bar. I had never been there and knew that it was beautiful. It’s lobby area alone, that had sky-high windows, and chandeliers that line the stairs.
It was magnificent enough that the hall’s lobby features an enormous contribution of Glass Art. Such as one given the title Crystal Cascade by world-renowned artist Dale Chihuly. This shift was as a Chef. Not Banquet server. And that was three more dollars for a 7-hour shift. YAHOO. However, I then realized the shift would be in the kitchen. No serving. The best part of serving is to see the people and the venue. Darn it.
Always lousy at directions and no GPS directions and unfamiliar with a big city, I found parking the truck was close to impossible. It didn’t help that I was already late.. It seemed like every parking lot had a FULL sign. I was starting to panic. Then, finally! An opening that said, ”The Garage Door would close at 1 am
